It's pretty hard to miss these days: kombucha, sauerkraut, kefir, even cashew cheese. Fermented foods are a hot topic, appear on almost every healthful menu, and are part of almost every wellness protocol. But it’s not just some new trend! Fermentation has been around for as long as us humans have stored and saved our grub...
Read moreInner Glow Digestive Tonic
Healthy digestive function is key to achieving your wellness goals. Eating in a calm and relaxed sate is the best way to start, but priming your system with some digestively stimulating goodness can also be an immense help when it comes to a happy healthy body. The following is an amazing little elixir that encourages the production of hydrochloric acid (stomach acid) and enzyme secretion for breaking down food, while stimulating the energy and movement of our intestines, and even calming an aggravated GI tract...
Read moreSay Goodbye to Seasonal Allergies
My husband and I have been together for nearly 9 years. Every year around this time our house was sprinkled with a snowfall of snotty tissues, and the constant sound of “achoo” was the soundtrack of our spring. Watery eyes, soar throat, leaky faucet nose – it was basically as if he was sick for 3 months straight. The worst right? Well about 2 years ago all that changed...
Read moreCranberry Kombucha Shrub
Whether used for their singular medicinal values, or as a way to prep the body pre-meal and then soothe the gut post-feast, there are a number of ways boozy libations can be a benefit to your health. Take shrubs for example! While you certainly can enjoy a zero-proof shrub, traditionally these vinegar-based beverages were consumed with a touch of spirit right before a meal to stimulate stomach acid production and enzyme secretion...
Read moreWhat, When, and How To Eat For More Balanced Mood and Energy Levels
It’s a question I get asked constantly: how often in a day should I be eating? Three square meals? A bunch of small snacks? 1-2 large meals with intermittent fasting? The simple answer is that it depends on what you’d like to get from your meals. We are all bio-individuals after all, and based on our ancestry, health history, and wellness goals we all need different foods, in different macro-nutrient ratios, at different times of the times.
Read moreDigestion 101: How to get the most out of your food
A massive part of achieving your wellness goals is shifting away from processed foods, incorporating more whole foods and nutrient-dense dishes, and discovering the best macro-nutrient ratio for your bio-individuality. The thing is, if we’re not properly digesting all these beautiful foods and healthful recipes, there really is no point. You could be eating the most vital, nourishing foods, but they could be doing nothing for you, or worse, actually causing harm to your body! The following are a few digestion basics that will help you more readily absorb and utilize the foods you’re eating, so that you can better achieve your wellness goals...
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